All posts by Kollin

Wine & Cheese Classes- Start 9/23 Call to Sign up!

 th_tapas-platesSign up for our: Wine & Cheese Classes

Kollin, our Winebuyer  & Certified Specialist of Wine,  is at it again at the Wine Bar, Tuesday evenings, from 6:30-8:00, to teach you the finer points of vino and queso!  

Sample 6 wines and 6 cheese each night!

Fun, Relaxed and Educational Class! 

$30 for all three session or $15 for an individual class.

Sept 23rd         Wine & Cheese Basics
Sept 30th           Wine & Cheeses of the World
Oct 7th      AlternativeWine Styles & Cheeses  
Contact  or call 413-684-0870

Kollin’s Holiday Wine & Food Pairing Class

Kollin’s Guide to Holiday Wine Class

Nov. 13th 6:30-8:00 pm @ Kelly’s Wine Bar

A wine & food pairing seminar  $30 per person

Kollin will guide you through nine “classic” and “out of the box” pairings

to compliment your Holiday Entertaining.

Roasted Turkey with Cranberry Preserves

Baked Ham with Honey & Spiced Sour Cherry Glaze

Beef Roast with Portabello Mushroom Tapenade

Reservations Required

Kelly’s Package Store Dalton, MA 01226       413-684-0870 

Kelly’s Sideways Wine Dinner @ Dottie’s Nov 10th

Get a little Sideways with Kelly’s!

A Pinot Noir Wine Dinner and the Movie Sideways.

 7 PM Start      $ 70 pp All inclusive

4 courses 5 wines

Trimbach Pinot Blanc 2008 

Kale Caesar Salad with homemade dressing and herbed croutons

Votre Sante Pinot Noir 2010

Scandinavian Cured Salmon

with creamy dijon mustard sauce on pumpernickel crostini

Belle Glos Meomi Pinot Noir 2011

Linguini in a creamy wild mushroom sauce,

topped with  Roasted free range Chicken

Pascal Pauget Bourgogne Pinot Noir 2010

Pinot Noir poached pears served with

Berkshire Blue Cheese and candied walnuts

Trimbach Pinot Gris Vendage Tardive 2000

Kelly’s Package Store Dalton, MA 01226       413-684-0870